We arrived in Whittier for our spring ski trip to find that Whittier had officially become a slurpee. From the streets to the water in the boat harbor, everything was slushy with a little bit of snow on top. Thank heaven for Extratuffs! We left later than we had hoped due to gale force winds and high seas (best to let that settle down a bit), but still made it out of Whittier by early afternoon.
Perfect snow for a snowball fight. Eva nailing Dan with a snowball.Hard to believe this is saltwater 🙂 It was much more like a margarita-just add tequila! The view right in front of the cabin. This is what we found upon landing on the beach…we had a little bit of work ahead of us before we could play. The cabin was snowed in on three sides, but luckily the front was an easy dig out. According to the log book, no one had been there all winter and we had a little bit of issues getting the propane stove working properly. Once we got it to fire up, it really cranked! We were super happy on this soggy trip for a good stove. Temps ranged 30-40F, with lots of rain (as should be expected in a rain forest), really wet snow, and one small window of sunshine!
Dan clearing out the top of the stairs.
What kind of backcountry ski trip would it be with out a keg or two of Alaska’s finest? Jon showing us the best way to carry a full keg, something he learned well on our last PWS ski trip.
Ryan skinning through the snowy forest.After a snowy night and rainy/foggy morning we were happy to see some high clouds & hints of blue sky.
The beach. Part of a spine and skeleton that washed up during low tide.We took advantage of the short window of no rain and the only spot of blue sky/no fog in the area and skinned up to get some skiing in. We found all the steep stuff had slid, and the few areas that hadn’t were pretty suspect. Mostly rolling hills surround the cabin, with any downhill skiing to be had quite a ways away. Great touring though-it’d be the perfect area for a metal edge xc backcountry ski.
We took a modest run (on the left shoulder). It was slow as hell with the super wet, dense snow. Ryan, on his snowboard, didn’t fare as well as the rest of us skiers 😦Jon, taking advantage of the warm, dry spell (about 40F). Behind him filled in with fog (earlier we had views of Cochrane Bay.) Soon, all the boys were topless. Ryan, Eva, and Dan breaking trail. Setting the skin track was a little bit of work in the super wet & dense snow.Jon & Parker with Cochrane Bay behind them.Eva helping me grill up the chicken satay. To say the least, we ate pretty well on this trip. Bacon & sauerkraut stuffed reindeer hot links, grilled pineapple wrapped with bacon, and the chicken satay were highlights. I think we all might have actually gained weight on this trip….Chicken Satay. I was pretty proud of how this turned out, even though it was a little more work than I had planned for a camping trip 🙂 I’ll have to fine-tune the recipe to make it a bit easier in the backcountry. It was super worth it though 🙂